About Courses
All of our courses include top-quality, organic products, and super healthy recipes!
Beyond what you already know about healthy food, we will discuss "foods to eat" vs. "foods to avoid", vitamins, safety in the kitchen, and a lot of secret cooking tips and tricks.
The older groups, Cooking with Mom and Little Chefs, the kids come home with the food that they've made, to show off and let the family have a little taste of healthy, fresh food of which they can be proud. You will then be able to find the recipes on the website, and make it again at home, or even better, let the kids make it on their own :)
For the younger groups, A Taste for More and Little Fingers, we will prepare food that can be eaten by the whole family, and you'll come back home with a plan of what your child's weekly menu could look like, plus recipes that will suit both the young ones and the rest of the family.
We'll be working on recipes such as: pancakes, homemade pretzels, chocolate chip cookies gone healthy, pita bread, peanut butter rice crispies, indian dal, lots of desserts you wouldn't believe don't have any sugar in them and even a few of my grandma's secret recipes, all with a little swist.
Courses are running in Zurich, Switzerland.